Come along and learn how to brew your very own healthy gut friendly tonic!! Especially important now in these times of Covid-19 to assure the best Immunity and wellbeing.
Your health will thank you and give you vitality in return.
Spice up your life with the science of Kombucha and it’s many uses.
Learn how to utilise seasonal fruit and add them to your second fermentation, creating an additional twist, using Rongoa Maori and herbs from your garden.
In this 3 hour workshop you will learn how to make kombucha step by step, in a practical non rushed manner.
A great way to connect with like minded people and it’s fun to attend with a friend to share the journey.
If you are a group op people wanting me to hold a workshop at your place, let me know. I am flexible and able to travel ( minimum of 6 people, host will attend free of charge)
PS: We will have frozen plums, brewed Kombucha and crafts to buy in my mobile shop on the day of the event. You are able to pay for these with cash or online payments accepted.
Date: Monday 29th March 2021
Time: 6pm – 9.00 pm
Venue: 19 Waikite Way, Welcome Bay, Tauranga
Cost: $49 (includes a Scoby to take home )
For more information on my workshops or course content please contact Andrea
Phone: 027 955 7499