Tuesday 4th August 6.30pm-8.30pm @ Katikati Community Centre Gain confidence to create your own ferments that are great for keeping your microbiome alive and well. It's easy, cheap, healthy and so very delicious. Cost: $22 Tutor: Jizzy Green When: Tuesday 4th August 6.30pm – 8.30pm Where: Community Centre, 45 beach Road, Katikati Cost: $22 To […]
This is practical workshops were you will learn the basics of gut health you will learn and receive the recipe and instructions for one fermented vegetable, a dairy ferment, and a fermented condiment. You will get the chance to sample everything you learn about and also some other fermented foods not included in the workshop. You […]
In this interactive hands on workshop you will learn how to make your very own sauerkraut!! Come together and learn and socialize with the like-minded. Together we will grate the cabbages and go through the process step by step. It’s easy for you to do yourself at home afterwards. You will take home a jar […]
On the menu: sauerkraut vinegar preserved limes fermented vegetables Recipes are supplied and the food created is eaten Each class is approximately 4 hours. Where: Welcome Bay Cost: $105 per person Dates: Saturday May 4th 2pm May 5th 10am May 18th 2pm May 19th 10am June 1st 2pm June 2nd 10am June 15th 2pm June […]
